The best Electric Knife for all foods
With the electric knife we can slice and chop any type of food such as bread, meat and frozen foods without the slightest effort, to simplify the work in the kitchen and get perfect dishes.
Let’s see the characteristics that have the best electric knife, use it, and the best models to buy.
An electric knife is a small appliance essential for cutting hard food such as meat with bone or stale bread. To help you choose the best electric knives, we have considered ten models in a price range between $20 and $40.
In our opinion, the best electric knife is the Cuisinart CEK-40, with two interchangeable blades silent and anti-vibration motor with a power of 150 watts. It is suitable for use on most foodstuffs.
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How the electric knife works and what it can cut
Thanks to strong steel blades and the electric motor’s power, it is possible to slice all those more complicated foods to cut with a normal knife. With the best electric knife, you can also cut frozen foods. This way, we can make the most of our stocks and not waste time dissecting the food before putting them in the freezer.
Consider that cutting everything with a classic kitchen knife is impossible, even good quality if you lack the strength. Furthermore, there is a risk of getting hurt just in an attempt to push the blade back and forth.
Instead, the electric knife allows anyone to cut effortlessly and safely. Also, obtaining the best electric knives is useful for cutting other foods such as fresh bread or vegetables. The advantage is that you can cut slices similar to each other, with the same thickness.
Think, for example: of potatoes, aubergines, and grilled or fried zucchini. Obtaining all the same slices allows for homogeneous cooking of the slices, making the whole operation much easier and more immediate. We think of delicate meats like roast beef or raw ham, in which an imprecise cut leads to fraying slices and spoiling the food from an aesthetic point of view.
How to choose an electric knife
There are some important parameters to consider to make the right purchase to choose electric knives. But first, let’s see the main features of an electric knife to understand how to choose.
Type and number of blades
The electric knives’ blades are stainless steel, so they are very robust and long-lasting. In addition, they are usually self-sharpening and do not need any special maintenance, except the foresight to be used appropriately and for their intended foods.
The blades can have a fine dentition dedicated to bread and other delicate foods and a more coarse dentition dedicated to bone-in meat and more resistant foods. Blades are also suitable for frozen foods and perfect for portioning food without defrosting.
The best professional electric knife is equipped with two close blades. This allows us to obtain slices of the same size and considerable time-saving in food preparation. In addition, many electric knife models are sold with at least two interchangeable blades.
Release button
Most electric knives have a release button to free their blades and store or change them. Usually, the blades of this type are also dishwasher safe when specified by the manufacturers.
Handle
The handle is essential to maintain the knife and control the cut. An ergonomic handle is ideal for simple and safe knife use, thanks to a firm and firm grip. In this way, the right direction is imparted to the knife without effort.
Power
The motor of electric knives can be classified by power. In knives for domestic use, we find engines with power between 100 and 250 watts. Choosing a more powerful model is useful when we cut meat and frozen food (always checking if the blades allow it) and make it daily because it will put the engine under strain for longer. On the other hand, a less powerful knife is fine if we cut all bread or meat without the bone.
Supply
Most electric knives have a power cord. So if we need to use the knife during an outdoor barbecue, a cordless electric knife is perfect for not giving up on our kitchen habits.
Security button
The safety button prevents the operation of the electric knife. It is present in all models, including economic ones, and is very useful, especially if children are in the house.
Bar guard
The blade cover is a coating, usually made of plastic, applied to the knife’s blade. The best models of electric knives are included; otherwise, you can purchase them separately. The blade cover protects the blade when not in use and can be applied to both the blade mounted on the knife and the separate blade. The blade guard is also a safety system that avoids inadvertent cutting.
Finger protector device
The device that protects fingers is among the accessories included in many electric knives. It is a plastic or metal mask to insert your fingers to slice any food safely.
Using this device, we can easily control the cutting of small foods, such as vegetables, keeping the fingers as close as possible to the blade without the risk of cutting. In case of contact, the blade slips on the device.
Wall support
If we intend to use the electric knife, we can often direct our choice towards a model with wall support and mount it near the work surface. In this way, the knife will always be in place, limiting the risks of accidents and damage caused by falls or shocks.
The best electric knife for all foods
Below is the selection of the top 10 best electric knives with their respective characteristics and prices.
- GREAT FOR MEATS, BREAD & CRAFTS: The electric knife effortlessly carves ham, turkey,...
- SLICE QUICKLY & EVENLY: The electric carving knife's powerful 120 watt motor and...
- EASY STORAGE: The compact storage case keeps the knife, blades and carving fork neatly...
- Comfort Grip handle: Engineered for easy use
- Offset 9” stainless steel blades: Seamlessly cut through a wide variety of foods and...
- Blade release button and dishwasher-safe parts: Made for more convenient cleanup
- GREAT FOR MEAT, BREAD & MORE: The electric knife effortlessly carves ham, turkey, roasts...
- SLICE QUICKLY & EVENLY: The electric carving knife's powerful 120 watt motor and...
- ERGONOMIC, LIGHTWEIGHT DESIGN: The electric knife is lightweight and has an ergonomic,...
- 【Makes Short Work of Carving】This knife make holiday dinners a breeze. Ideal for ham,...
- 【Easy Operation】Comfortable to hold. Simply press and hold the On/Off button to...
- 【Enhanced Cutting Ability】6.69" Vacuum Heat treatment & Relatively independent...
- SAFETY LOCK: This electric kitchen knife by NutriChef has a safety lock feature that keeps...
- CONSISTENT SLICES: The product makes consistent slice without the use of sawing motion or...
- STAINLESS STEEL BLADES: The two included heavy duty blades of this powerful motorized...
- EXCEPTIONAL DESIGN: Universal micro-serrated blade cuts bread and meat– comfortable...
- INCLUDED: Blade, power handle, carving/serving fork, bamboo cutting board and storage...
- CLEAN UP: Power handle houses release button for quick dishwasher-safe clean up
- 💪 FAST & EASY SLICING: HOMAIDER Electric Knife allows you to make perfectly even slices...
- 👍 HIGH QUALITY & ERGONOMIC DESIGN: HOMAIDER Electric Carving Knife features an...
- 😎 LOW NOISE & VIBRATION: Clever product design provides you with all the power needed...
- Great for slicing meats & breads. The electric knife is the perfect turkey carving knife....
- Slice quickly & evenly. The electric carving knife's reciprocating blades are serrated and...
- Easy to hold. The electric knife is lightweight and has an ergonomic, hand-contoured grip...
- Powerful and easy to use. Cord length : 36 Inches
- One-touch on/off operation
- Ergonomic handle, comfortable for right- and left-handers
- Powerful High Torque AC Motor: Equipped with a robust AC motor with 15500 rpm, the...
- Balanced Design for Maneuverability: Featuring a balanced and ergonomic streamlined design...
- ETL Certified for Ultimate Safety: The KastKing Speed Demon 110v Electric Fillet Knife...
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